Analyzing influencing factors to scale up agroforestry systems in Colombia: A comparative ex-ante assessment of cacao farming and cattle ranching in two regions
On (Dis) connections and transformations: The role of the agricultural innovation system in the adoption of improved forages in Colombia
Conservation and use of genetic resources of cacao ( Theobroma cacao L .) by gene banks and nurseries in six Latin American countries
Factors associated with food safety compliance among street food vendors in Can Tho city, Vietnam: Implications for intervention activity design and implementation
Participatory design of digital innovation in agricultural research-for-development: insights from practice
Geographical distribution and genetic dversity of the Banana Fusarium Wilt Fungus in Laos and Vietnam
Local to continent-scale variation in fitness and heritability in common bean (Phaseolus vulgaris) cultivars
How do food safety concerns affect consumer behaviors and diets in low- and middle-income countries? A systematic review
Viewpoint: Aligning vision and reality in publicly funded agricultural research for development: A case study of CGIAR
Differential expressions and enzymatic properties of malate dehydrogenases in response to nutrient and metal stresses in Stylosanthes guianensis