Using microsatellites, isozymes and AFLPs to evaluate genetic diversity and redundancy in the cassava core collection and to assess the usefulness of DNA-BASED markers to maintain germplasm collections
Towards identifying the full set of genes expressed during cassava post-harvest physiological deterioration
Transgenic plants of casssva (Manihot esculenta) with resistance to basta obtained by Agrobacterium-mediated transformation
The use of cassava leaf silage as a feed supplemental in diets for ruminants and its introduction to smallholder farmers
The relationship of some Elsinoë and Sphaceloma species pathogenic on cassava and other Euphorbiaceae in Central and South America
Survey of parasitoids of whiteflies (Homoptera: Aleyrodidae) in cassava growing regions of Colombia and Ecuador
Structural characterization of novel cassava starches with low and high-amylose contents in comparison with other commercial sources
Spatial distribution of dry matter in yellow fleshed cassava roots and its influence on carotenoid retention upon boiling