Climate change adaptation, mitigation and livelihood benefits in coffee production: where are the synergies?
Assessing high-impact spots of climate change: spatial yield simulations with Decision Support System for Agrotechnology Transfer (DSSAT) model
Simulation of costs and benefits of supplementing milking cows with legumes during the dry season in two hillside regions of Nicaragua
Identifying candidate sites for crop biofortification in Latin America: case studies in Colombia, Nicaragua and Bolivia
A global assessment using PCR techniques of mycorrhizal fungal populations colonising Tithonia diversifolia
Milk market of small scale artisan cheese factories in selected livestock watersheds of Honduras and Nicaragua
GIVING NEW SORGHUM VARIETY OPTIONS TO RESOURCE-POOR FARMERS IN NICARAGUA THROUGH PARTICIPATORY VARIETAL SELECTION