Exploitation of diversity within farmers' durum wheat varieties enhanced the chance of selecting productive, stable and adaptable new varieties to the local climatic conditions
A large nested association mapping population for breeding and quantitative trait locus mapping in Ethiopian durum wheat
An integrated approach for understanding the factors that facilitate or constrain the adoption of soil carbon enhancing practices in East Africa, Kenya and Ethiopia
Working with farmers in Ethiopia to tap the potential of Durum wheat genetic diversity to adapt to climate change
Characterizing and evaluating the impacts of national land restoration initiatives on ecosystem services in Ethiopia
Methodology for developing and evaluating food-based dietary guidelines and a Healthy Eating Index for Ethiopia: a study protocol
Household-specific targeting of agricultural advice via mobile phones: Feasibility of a minimum data approach for smallholder context
Energy and nutrient production in Ethiopia, 2011-2015: Implications to supporting healthy diets and food systems
Understanding climate and land surface changes impact on water resources using Budyko framework and remote sensing data in Ethiopia
