Effects of sample post harvest treatment on aerobic decomposition and anaerobic in-vitro digestion of tropical legumes with contracting quality
Comparative study of common bean (Phaseolus vulgaris L.) landraces conserved ex situ in genebanks and in situ by farmers
Comparative study of earthworm communities, microbial biomass, and plant nutrient availability under 1-year Cajanus cajan (L.) Millsp and Lablab purpureus (L.) Sweet cultivations versus natural regrowths in a guinea savanna zone
Commercial rhizobial inoculants significantly enhance growth and nitrogen fixation of a promiscuous soybean variety in Kenyan soils
Bionomics and population growth statistics of Cyrtomenus bergi (Hemiptera: Cydnidae) on different host plants
Assessment of the technical competence and ethical behaviour of community-based animal health workers in Mwingi District , Kenya
Mainstreaming the continuum approach to the management of plant genetic resources for food and agriculture through national strategy