Biological nitrification inhibition (BNI)—A novel strategy to regulate nitrification in agricultural systems
Alternative plant protein sources for pigs and chickens in the tropics - nutritional value and constraints: A review
Challenges and opportunities for smallholder livestock production in post-conflict South Kivu, eastern DR Congo
The effect of inoculant and sucrose addition on the silage quality of tropical forage legumes with varying ensilability
Community-based adaptation costing: An integrated framework for the participatory costing of community-based adaptations to climate change in agriculture
Climate change, agriculture and food security: A global partnership to link research and action for low-income agricultural producers and consumers