Nutritional and biomass evaluation of a Megathyrsus maximus collection in a dry tropical climate in Colombia
Co-designing socio-technical innovation bundles for the sustainable intensification of mixed farming systems: A methodological note
How policies influence smallholder farmers’ access to and use of genetic resources in three East African countries
Policies, laws, and regulations in support of farmer-managed seed systems: still a long way to go. A review of 14 countries in Africa
Proteomic and metabolomic integration reveals the effects of pre-flowering cytokinin applications on central carbon metabolism in table grape berries
Indigenous agricultural knowledge: A neglected human based resource for sustainable crop protection and production
Determining the heat of desorption for cassava products based on data measured by an automated gravimetric moisture sorption system
With and beyond sustainability certification: Exploring inclusive business and solidarity economy strategies in Peru and Switzerland
Maziwa Zaidi / More Milk in Tanzania (Phase 2) - Scoping Study and Market Agent (Agripreneur) Baseline Survey and Women in Livestock Business Baseline Survey (WELBI)