Advancing water resources management in Honduras: Agua de Honduras Platform’s comprehensive impact and nationwide institutional adoption
Local food system and household responses to external shocks: The case of sustainable coffee farmers and their cooperatives in Western Honduras during COVID-19
Análisis y priorización de alternativas de producción sostenible para las comunidades de la Mosquitia en Honduras
Análisis del marco político y legal relacionado con la política de cambio climático del subsector cafetalero de Honduras .
First experiences with participatory climate services for farmers in Central America: A case study in Honduras