Is production intensification likely to make farm households food-adequate? A simple food availability analysis across smallholder farming systems from East and West Africa
Landscape-scale variability of soil health indicators: effects of cultivation on soil organic carbon in the Usambara Mountains of Tanzania
Arbuscular mycorrhizal fungi with different soil fertility amendment practices in agricultural landscapes of Kenyan highlands
A global assessment using PCR techniques of mycorrhizal fungal populations colonising Tithonia diversifolia
Exclusion of soil macrofauna did not affect soil quality but increased crop yields in a sub-humid tropical maize-based system
Quantifying the contribution of land use to N2O, NO and CO2 fluxes in a montane forest ecosystem of Kenya
Seeds for Needs - East Africa: Helping farming communities cope with the effects of climate change by providing access to locally adapted seeds
Fruit production and consumption: practices, preferences and attitudes of women in rural western Kenya - Springer Science and Business Media LLC
Determinants of dietary diversity among women of reproductive age in two different agro-ecological zones of Rongai Sub -County, Nakuru, Kenya