Building Resilience to Enhance Food and Nutrition Security, Incomes and Health in Northern Uganda (BRENU). Training module 1: Basic nutrition concepts curriculum and facilitators’ guide
Building Resilience to Enhance Food and Nutrition Security, Incomes and Health in Northern Uganda (BRENU). Training Module 2: Enhancing smallholder household dietary diversity through kitchen gardens curriculum and facilitators’ guide
Building Resilience to Enhance Food and Nutrition Security, Incomes and Health in Northern Uganda (BRENU). Training Module 3: Basic concepts of food utilization and preparation curriculum and facilitators’ guide
Appui a la mise en oeuvre de l’ Integration Regionale des Centres de Recherche et a la coordinaton regionale. Project Intégré de Croissance Agricole dans les Grand Lacs (PICAGL) –Projet Régional
Data-driven breeding approaches for sorghum (Sorghum bicolor L) and common beans (Phaseolus vulgaris) intercropping for yield enhancement in Kenya
Acceptability of orange corn-common bean as an alternative to corn-soybean complementary porridge in Malawi
An analysis of off-takers facilitating bean grain trade to pull seed demand and supply response in Eastern and Southern Africa
Providing solutions to livestock-dependent communities to enhance their resilience to the climate crisis while reducing greenhouse gas emissions