Sustainable management practices for durum wheat production: Analyzing specific agronomic interventions on productivity, grain micronutrient content, and quality
Spatial estimation of flood residual water cultivation (FRWC) potential for food security in Sédhiou and Tambacounda regions of Sénégal
A situational assessment of water access, utilization, and management in Borena Zone, Southern Ethiopia: Women’s perspective and local experiences to reach out [to] them.
Changing dynamics in the spread and management of banana Xanthomonas wilt disease in Uganda over two decades
Finance for low-emission food systems: For the CGIAR Research Initiative on Low-Emission Food Systems