Predicting methane emissions, animal-environmental metrics and carbon footprint from Brahman (Bos indicus) breeding herd systems based on long-term research on grazing of neotropical savanna and Brachiaria decumbens pastures
Food policy and the unruliness of consumption: An intergenerational social practice approach to uncover transforming food consumption in modernizing Hanoi, Vietnam
Global cropland connectivity: A risk factor for invasion and saturation by emerging pathogens and pests
Reducing deforestation through value chain interventions in countries emerging from conflict: The case of the Colombian cocoa sector
Fonio and Bambara Groundnut value chains in Mali: issues, needs, and opportunities for their sustainable promotion
Estimates of dietary quality in infants and young children (6–23 mo): Evidence from demographic and health surveys of 49 low- and middle-income countries
Pasture diversification affects soil macrofauna and soil biophysical properties in tropical (silvo)pastoral systems
Resilience of local food systems and links to food security – A review of some important concepts in the context of COVID-19 and other shocks
A gender perspective on pest and disease management from the cases of roots, tubers and bananas in Asia and Sub-Saharan Africa