La calidad del empleo en la población afrodescendiente colombiana: una aproximación desde la ubicación geográfica de las comunas
Minor millets as a central element for sustainably enhanced incomes, empowerment, and nutrition in rural India
The use of common bean (Phaseolus vulgaris ) traditional varieties and their mixtures with commercial varieties to manage bean fly (Ophiomyia spp .) infestations in Uganda
Nutrients and bioactive compounds content of Baillonella toxisperma, Trichoscypha abut and Pentaclethra macrophylla from Cameroon
Community-based educational intervention improved the diversity of complementary diets in western Kenya: results from a randomized controlled trial
Influence of soil fertility on waterlogging tolerance of two Brachiaria grasses = Influencia de la fertilidad del suelo en la tolerancia a inundación en dos pastos de Brachiaria
Conventional breeding, marker-assisted selection, genomic selection and inbreeding in clonally propagated crops: a case study for cassava