Unravelling the effect of sucrose and cold pretreatment on cryopreservation of potato through sugar analysis and proteomics
Screening genetic resources of Capsicum peppers in their primary centre of diversity in Bolivia and Peru
Occurrence and pathogenicity of plant-parasitic nematodes on commonly grown banana cultivars in South Africa
A comparative analysis of the fatty acid composition of sexual and asexual eggs of Daphnia magna and its plasticity as a function of food quality
Conserving landraces and improving livelihoods: how to assess the success of on-farm conservation projects?
Morphological characterization of a few farmers’- identified unique aromatic pickle mango (Appemidi) varieties of the Central Western Ghats
Limitaciones para la implementación de acciones de mitigación de emisiones de gases de efecto de invernadero (GEI) en sistemas ganaderos en Latinoamérica = Limitations to implementing greenhouse gas mitigation actions in livestock systems in Latin…
Acclimatization and growth of tissue cultured banana co-inoculated with microbiological and chemical commercial products in different soils in Kenya
Participatory evaluation of Guinea yam (Dioscorea cayenensis Lam.–D. rotundata Poir. complex) landraces from Benin and agro-morphological characterization of cultivars tolerant to drought, high soil moisture and chips storage insects