Socio-ecological niches for minimum tillage and crop-residue retention in continuous maize cropping systems in smallholder farms of central Kenya
Relating dietary diversity and food variety scores to vegetable production and socio-economic status of women in rural Tanzania
Photosynthate remobilization capacity from drought-adapted common bean (Phaseolus vulgaris L.) lines can improve yield potential of interspecific populations within the secondary gene pool
Occurrence and genetic diversity of phosphate-solubilizing bacteria in soils of differing chemical characteristics in Kenya
Minimum tillage and vegetative barrier effects on crop yields in relation to soil water content in the Central Kenya highlands
Introgression of whitefly (Aleurotrachelus socialis) resistance gene from F1 inter specific hybrids into commercial cassava
Evaluating purple passion fruit (Passifloraedulis Sims f. edulis) genetic variability in individuals from commercial plantations in Colombia