Examining the promise of ‘the local’ for improving gender equality in agriculture and climate change adaptation
Policies, multi-stakeholder approaches and home-grown school feeding programs for improving quality, equity and sustainability of school meals in Northern Tanzania
Design of a Soil-based Climate-Smartness Index (SCSI) using the trend and variability of yields and soil organic carbon
Relationships between land tenure insecurity, agrobiodiversity, and dietary diversity of women of reproductive age: Evidence from Acholi and Teso subregions of Uganda
Comparison of chemical composition of fruit pulp of Parkia biglobosa (Jacq.) Benth from differents ecoregions
Cost and benefit analysis of adopting climate adaptation practices among smallholders: The case of five selected practices in Ghana
Ex ante mapping of favorable zones for uptake of climate-smart agricultural practices: A case study in West Africa
Towards low carbon agriculture: Systematic-narratives of climate-smart agriculture mitigation potential in Africa