Mainstreaming traditional fruits, vegetables and pulses for nutrition, income, and sustainability in sub-Saharan Africa: the case for Kenya and Ethiopia
Food security's broken link: The misalignment of stakeholder priorities in agriculture and nutrition in Vihiga County, Kenya
Prevalence and predictors of food insecurity among university students – results from the Justus Liebig University Giessen, Germany
Exploring the relationship between plural values of nature, human well‐being, and conservation and development intervention: Why it matters and how to do it?
Grow the pie, or have it? Using machine learning to impact heterogeneity in the Ultra-poor graduation model
The role of climate smart agricultural practices on household income and food security: A propensity score matching approach