Impacts of land use and land cover dynamics on ecosystem services in the Yayo coffee forest biosphere reserve, southwestern Ethiopia
Community perspectives on food security and dietary diversity among rural smallholder farmers: A qualitative study in central Uganda
Trade-offs and synergies associated with maize leaf stripping within crop-livestock systems in northern Ghana
SNP-based genotyping and whole-genome sequencing reveal previously unknown genetic diversity in Xanthomonas vasicola pv. musacearum, causal agent of banana xanthomonas wilt, in its presumed Ethiopian origin
Migration, environmental change and agrarian transition in upland regions: learning from Ethiopia, Kenya and Nepal
Unravelling drivers of high variability of on-farm cocoa yields across environmental gradients in Ghana
Socioeconomic factors influencing the choice of climate-smart soil practices among farmers in western Kenya
Food security and food sources linked to dietary diversity in rural smallholder farming households in Central Uganda
Overcoming constraints of scaling: Critical and empirical perspectives on agricultural innovation scaling
Determinants of climate change adaptation and perceptions among small-scale farmers of Embu County, Eastern Kenya
The effect of climate-smart agriculture on soil fertility, crop yield, and soil carbon in Southern Ethiopia