Seeds for Needs - East Africa: Helping farming communities cope with the effects of climate change by providing access to locally adapted seeds
From technology adoption to understanding innovation: lessons from plantain innovation systems in four countries
Obtaining forest foods from timber trees in Cameroon: How far do people walk to collect fruits and caterpillars?
Improving nutrition through increased utilisation of local agricultural biodiversity in Kenya – the INULA initiative
Seasonal calendar of fruits and vegetables for a diversified diet in Mandla and Dindori Districts, Madhya Pradesh, India [Poster]
Household vulnerability and agricultural innovation uptake: Exploring linkages and interdipendences: impact assessment of the Seeds for Needs initiative in Bihar, India
High atmospheric drought exacerbates the negative effects of growth under moderate soil water content in Guinea grasses
Caracterización fenotípica de un grupo de diversidad de arroz (Oryza sativa L.) de la subespecie indica en respuesta al estés por baja intensidad lumínica
Climate constraints and physiological characteristics of rice yields in Colombia inferred from cross location experiments