Unlocking the microbiome communities of Banana (Musa spp.) under disease stressed (Fusarium wilt) and non-stressed conditions
Revitalizing cultivation and strengthening the seed systems of fonio and Bambara groundnut in Mali through a community biodiversity management approach
Dominance and G×E interaction effects improvegenomic prediction and genetic gain inintermediate wheatgrass (Thinopyrumintermedium)
Iron, zinc and phytic acid retention of biofortified, low phytic acid, and conventional bean varieties when preparing common household recipes
Importance of genetic parameters and uncertainty of MANIHOT, a new mechanistic cassava simulation model
Effects of sustainable land management interventions on selected soil properties in Geda watershed, central highlands of Ethiopia
Impact of the adoption of conservation practices on cereal consumption in a maize-based farming system in the Chinyanja Triangle, Southern Africa
Variations in yield gaps of smallholder cocoa systems and the main determining factors along a climate gradient in Ghana