Proceedings and recommendations of the National Webinar on Implementation of Access to Plant Genetic Resources and Benefit Sharing
The usage of phenotyping, genetics and functional genomics approaches to improve environmental stress factors in banana
Lessons learned from application of the “Indicators of Resilience in Socio-ecological Production Landscapes and Seascapes (SEPLS)” under the Satoyama initiative
Assessing threats to genetic resources of food-tree species in Burkina Faso. Case study for FAO’s SOFO 2020