Mapping climate insecurity hotspots: Enhancing climate peace and security decision making in East Africa and greater Horn of Africa
Delivering tree genetic resources in forest and landscape restoration. A guide to ensuring local and global impact
Small and medium enterprises (SMEs) disrupt food systems to deliver healthy diets to urban consumers: Twiga case study, Nairobi, Kenya
Review of Policies and Frameworks on Climate Change, Agriculture, Food and Nutrition Security in Eastern Africa: Ethiopia, Kenya, Rwanda, Tanzania, and Uganda
A synthesis of policy issues and recommendations towards enhancing access to and utilization of agricultural genetic resources for climate-change adaptation in East Africa: Report of a Regional Policy Workshop, 1-2 April 2021, Kisumu, Kenya
Monitoring landscape restoration efforts and associated livelihood benefits for smallholder farmers in the Upper Tana Basin of Kenya
Exploring the regulatory space for improving availability, access and quality of vegetatively propagated crop seed: potato in Kenya
Safeguarding Intangible Cultural Heritage: a photobook of traditional foodways of the Isukha and East Pokot communities of Kenya