Resilient seed systems for climate change adaptation and sustainable livelihoods in the East Africa subregion. Report of the consultative workshop, 5-8 March 2019, Entebbe, Uganda
Effect of drought stress on the genetic architecture of photosynthate allocation and remobilization in pods of common bean (Phaseolus vulgaris L.), a key species for food security
Household Food Security: Project results for “His and Hers, time and income: how intra-household dynamics impact nutrition in agricultural households”
His and Hers, time and income: How intra-household dynamics impact nutrition in agricultural households. Methods guide: Designing and implementation of data collection tools
Using growth and transpiration phenotyping under controlled conditions to select water efficient banana genotypes
“COMING TOGETHER” (Batanai): Learning from Zimbabwe’s experiences with community biodiversity conservation, participatory crop improvement and climate change adaptation
Report of the International Workshop on Registration of Farmers’ Varieties, 4-7 December 2018, Entebbe, Uganda.
Content of iron and vitamin A in common foods given to children 12–59 months old from North Western Tanzania and Central Uganda
Seedling root architecture and its relationship with seed yield across diverse environments in Phaseolus vulgaris