Assessment of feed resources availability and use for cattle and pigs in Mai Son District, Son La Province, Vietnam
Food mapping approaches for understanding food system transformations in rapid-growth city regions in the Global South
Farm diversification strategies, dietary diversity and farm size: Results from a cross-country sample in South and Southeast Asia
Alliance’s research and engagement contributes to developing national action plan for transparent, responsible, and sustainable food systems transformation in Vietnam
The association between food environment, diet quality and malnutrition in low‐ and middle‐income adult populations across the rural—Urban gradient in Vietnam
Report on Vietnam TOC reflection meeting of CGIAR Initiative on Sustainable Animal Productivity for Livelihoods, Nutrition and Gender Inclusion
Using photovoice as an M&E tool: Evidence of change from smallholder livestock producers’ perspective in Vietnam
Sustainable business models with a gender-sensitive approach for cattle artificial insemination services in NWH Vietnam