Adapting Green Innovation Centres to climate change: analysis of value chain adaptation potential. Potatoes, cocoa, and poultry in Adamawa, Northwest, West and Southwest Cameroon
Adapting Green Innovation Centres to climate change: analysis of value chain adaptation potential. Sesame and rice in Sud-Ouest, Hauts-Bassins, Boucle du Mouhoun, and Cascades Regions, Burkina Faso
Sensory evaluation of finger millet and bean products in Hoima Uganda. Report of field work conducted 6-12 September 2019
La importancia de los árboles: Rendición de cuentas sobre las contribuciones de los sistemas silvopastoriles a los inventarios nacionales de GEI
Determinación de la eficiencia en el uso del nitrógeno (UEN) por principales pasturas forrajeras de trópico bajo en respuesta a diferentes fertilizantes nitrogenados
Adoption of cassava improved modern varieties in the Colombian Caribbean Region using DNA fingerprinting
Identification of divergent isolates of Banana Mild Mosaic Virus and development of a new diagnostic primer to improve detection
Enabling farmers to assess the soil quality implications of agricultural management options. Farmer citizen science in Madhya Pradesh, India