Adaptation to climate change: is the Quesungual system an option for smallholders in dry hillsides agroecosystems?
Improving soil health : Series 1: Soybean processing utilization for improving health and nutrition of rural households in HIV/AIDS affected areas of Kenya
Do forests preserve soil biodiversity? : An inventory of five soil organisms in seven tropical countries
La biofortificación, una alternativa económicamente viable y eficaz para luchar contra la deficiencia de micronutrientes en América Latina y el Caribe?
Realizing the benefits of cover crop legumes in smallholder crop-livestock farms of the hillsides of Central America
šEsperanzaš : A fruitful collaborative research: First upland/aerobic rice variety coming from rice synthetic population breeding
Simple sequence repeat (SSR) assessment of genetic diversity of local cassava varieties from Guatemala
Avance del trabajo de tesis Identificación de la variabilidad genética de yuca (Manihot esculenta Crantz) cultivada por pequeños agricultores de la región de la Costa Atlántica Colombiana