Efectos de diferentes sistemas de uso de suelo sobre la diversidad de árboles, almacenamiento de carbono y calidad del suelo en el Bosque Atlántico del Alto Paraná, Paraguay
Impacts of land use and land cover dynamics on ecosystem services in the Yayo coffee forest biosphere reserve, southwestern Ethiopia
Method for the development of WISH, a globally applicable index for healthy diets from sustainable food systems
Food value chain interventions and nutritional outcomes: a review of evidence and recommendations for future assessments
Community perspectives on food security and dietary diversity among rural smallholder farmers: A qualitative study in central Uganda
Does harvesting Urochloa and Megathyrsus forages at short intervals confer an advantage on cumulative dry matter yields and quality?
Genetic diversity and structure of Musa balbisiana populations in Vietnam and its implications for the conservation of banana crop wild relatives
Trade-offs and synergies associated with maize leaf stripping within crop-livestock systems in northern Ghana
SNP-based genotyping and whole-genome sequencing reveal previously unknown genetic diversity in Xanthomonas vasicola pv. musacearum, causal agent of banana xanthomonas wilt, in its presumed Ethiopian origin
Tripal, a community update after 10 years of supporting open source, standards-based genetic, genomic and breeding databases