QTL for seed iron and zinc concentration and content in a Mesoamerican common bean (Phaseolus vulgaris L.) population
Putative storage root specific promoters from cassava and yam: cloning and evaluation in transgenic carrots as a model system
Milk market of small scale artisan cheese factories in selected livestock watersheds of Honduras and Nicaragua
Effect of drying and storage on the degradation of total carotenoids in orange-fleshed sweetpotato cultivars
Relationship between the kinetics of ?-carotene degradation and formation of norisoprenoids in the storage of dried sweet potato chips
Arbuscular mycorrhizal fungi in the East African Highland banana cropping systems as related to edapho-climatic conditions and management practices: case study of Rwanda