Training refugees: Lights and shadows in the context of the self-reliance strategy implemented in Uganda
Critical assessment of cocoa classification with limited reference data: A study in Côte d’Ivoire and Ghana using sentinel-2 and random forest model
First experiences with participatory climate services for farmers in Central America: A case study in Honduras
Predicting the distribution of plant species from southern South America: Are the hotspots of genetic diversity threatened by climate change?
Supporting vegetable agrobiodiversity for better food and nutrition diversity: Insights from ethnic minority communities in Northern Vietnam
Field experiences and lessons learned from applying participatory system dynamics modelling to sustainable water and agri-food systems