Genotypic and phenotypic changes in wild barley (Hordeum vulgare subsp. spontaneum) during a period of climate change in Jordan
Variability assessment of aromatic and fine rice germplasm in Bangladesh based on quantitative traits
What does it cost to improve household diets in Nepal? Using the cost of the diet method to model lowest cost dietary changes
Plastid phylogenetics of Oceania yams (Dioscorea spp., Dioscoreaceae) reveals natural interspecific hybridization of the greater yam (D. alata)
Wild harvest: distribution and diversity of wild food plants in rice ecosystems of Northeast Thailand
Establishment of a loop-mediated isothermal amplification (LAMP) assay for the detection of phytoplasma-associated cassava witches’ broom disease
Morphological characterization of a few farmers’- identified unique aromatic pickle mango (Appemidi) varieties of the Central Western Ghats