Implications of sustainable agricultural intensification for family farming in Africa: anthropological perspectives
Agronomic survey to assess crop yield, controlling factors and management implications: a case-study of Babati in northern Tanzania
Some cultural strategies for management of bean stem maggots (Diptera: Agromyzidae) on beans in Tanzania
Simple sequence repeat marker diversity in cassava landraces: Genetic diversity and differentiation in an asexually propagated crop
Relating dietary diversity and food variety scores to vegetable production and socio-economic status of women in rural Tanzania
Linking smallholder farmers to markets in East Africa : Empowering mountain communities to identify market opportunities and develop rural agroenterprises
Indicators of soil quality: a South-South development of a methdological guide for linking local and technical knowledge
Environmental constraints to nodulation and nitrogen fixation of Phaseolus vulgaris L. in Tanzania. I. A survey of soil fertility, root nodulation and multi-locational responses to Rhizobium inoculation
Enabling rural innovation in Africa : An approach for integrating farmer participatory research and market orientation for building the assets of rural poor
Development and delivery of bean varieties in Africa: the Pan-Africa Bean Research Alliance (PABRA) model
Diagnosis and correction of soil nutrient problems of common beans (Phaseolus vulgaris) in the Usambara mountains of Tanzania
FairTrade’s theory of change: an evaluation based on the cooperative life cycle framework and mixed methods