Identifying the origin of acrylamide in Peruvian panela production to inform stategies for its reduction
El Método 4 Celdas como una herramienta de identificación de recursos genéticos en riesgo en cuatro regiones andinas de Perú: Resultados e implicaciones para estrategias de conservación
ReSCA como una herramienta para calcular brechas para la conservación de la agrobiodiversidad y apoyar la formulación de proyectos de inversión
With and beyond sustainability certification: Exploring inclusive business and solidarity economy strategies in Peru and Switzerland
Local working collections as the foundation for an integrative conservation of Theobroma cacao L. in Latin America
Holistic (agroecological) business model assessment: Agricultural Cooperative of Aromatic Cacao Colpa de Loros in Peru
A case against silver bullets: context assessments are key for agroecological transitions in diverse food systems
Towards the establishment of Agroecological Living Landscapes: Considerations for stakeholder engagement and the establishment of Agroecological Living Landscapes (ALLs)
Transitioning to zero deforestation cocoa supply chains: multi-stakeholder platforms are no silver bullet
Innovation systems for deforestation-free cocoa value chains: A case study from the Ucayali region of Peru