Forage legumes for improved fallows in agropastoral systems of subhumid West Africa. III. Nutrient import and export by forage legumes and their rotational effects on subsequent maize
Farmer evaluation of improved soybean varieties being screened in five locations in Kenya : Implications for research and development
Current and future opportunities for introduced forages in smallholder farming systems in south-east Asia
Agronomic evaluation of Leucaena. Part 2. Productivity of the genus for forage production in subtropical Australia and humid-tropical Philippines
A staggered maize-legume intercrop arrangement robustly increases crop yields and economic returns in the highlands of Central Kenya