Nutrient imbalance and yield limiting factors of low input East African highland banana (Musa spp. AAA-EA) cropping systems
Complex origin of Trinitario-type Theobroma cacao (Malvaceae) from Trinidad and Tobago revealed using plastid genomics
Ecological characteristics and cultivar influence optimal plant density of East African highland bananas (Musa spp. AAA -EA) in low input cropping systems
Systemicity of Xanthomonas campestris pv. Musacearum and time to disease expression after inflorescence infection in East African highland and Pisang Awak bananas in Uganda
Sensory evaluation of provitamin A carotenoid-rich banana cultivars on trial for potential adoption in Burundi and Eastern Democratic Republic of Congo
Promoting nutrition sensitive and climate smart agriculture through increased use of traditional underutilised species in the Pacific