Sustainability of the agri-food supply chain amidst the pandemic: Diversification, local input production, and consumer behavior
Decades of cultivar development: A reconciliation of maize and bean breeding projects and their impacts on food, nutrition security, and income of smallholder farmers in Sub-Saharan Africa
Scaling readiness: Learnings from applying a novel approach to support scaling of food system innovations
Metabolite database for root, tuber, and banana crops to facilitate modern breeding in understudied crops
