Food access deficiencies in sub-Saharan Africa: prevalence and implications for agricultural interventions
Using growth and transpiration phenotyping under controlled conditions to select water efficient banana genotypes
Banana leaf pruning to facilitate annual legume intercropping as an intensification strategy in the East African highlands
Development and GBS-genotyping of introgression lines (ILs) using two wild species of rice, O. meridionalis and O. rufipogon, in a common recurrent parent, O. sativa cv. Curinga
Effects of in vitro polyploidization on agronomic characteristics and fruit carotenoid content; implications for banana genetic improvement
Identification and evaluation of resistance to Fusarium oxysporum f. sp. cubense tropical race 4 in Musa acuminata Pahang
Variability of carotenoids in a Musa germplasm collection and implications for provitamin A biofortification
Energy and nutrient production in Ethiopia, 2011-2015: Implications to supporting healthy diets and food systems
