The performance of a wide range of plantain cultivars at three contrasting altitude sites in North Kivu, Eastern Democratic Republic of Congo
Content and retention of provitamin A carotenoids following ripening and local processing of four popular Musa cultivars from Eastern Democratic Republic of Congo
Can the production of wild forest foods be sustained in timber concessions? Logging and the availability of edible caterpillars hosted by sapelli (Entandrophragma cylindricum) and tali (Erythrophleum suaveolens) trees in the Democratic Republic of…
Craterispermum capitatum and C. gabonicum (Rubiaceae): two new species from the Lower Guinean and Congolian domains
Challenges and opportunities for smallholder livestock production in post-conflict South Kivu, eastern DR Congo