Is there a genetic strategy to control nitrification and N2O emissions from agricultural systems? - biological Nitrification Inhibition (BNI)
Probability modelling to reduce decision uncertainty in environmental niche identification and driving factor analysis: CaNaSTA case studies
Grass and legumes genotypes with superior adaptation to edaphic and climatic constrains are developed: Output 3
Superior and diverse grasses and legumes delivered to NARS partners are evaluated and released: Output 4
Grass and legume genotypes with known reaction to pests and diseases and to interaction with symbiont organisms are developed: Output 2
No-burn agricultural zones on Honduran hillsides: Better harvests air quality and water availability by way of improved land management