School meal programs in an era of food systems transformation: Innovations, opportunities and challenges
Understanding climate-smart nutritious food: the role of home-grown school feeding programs in creating demand
CGIAR Initiative on Agroecology inter-ALL farmer knowledge exchange visit and innovation co-design workshop
Genetic diversity and candidate genes for transient waterlogging tolerance in mungbean at the germination and seedling stages
Advancing Ethiopia’s agricultural transformation: A consultative workshop on developing the National agroecology strategy
Reduction in vertical transmission rate of bean common mosaic virus in bee-pollinated common bean plants
Assessment of genotypic variability and genome‐wide association analysis of cooking time and canning quality traits in common bean (Phaseolus vulgaris L.)
Does adopting the bean technology bundle enhance food security and resilience for smallholder farmers in Ethiopia?
