The efficiency of small and medium enterprises in informal metal manufacturing in Zimbabwe: Implications for stakeholders in the agricultural sector
Can conservation agriculture improve phosphorus (P) availability in weathered soils? Effects of tillage and residue management on soil P status after 9 years in a Kenyan Oxisol
Nitrogen dynamics and nitrous oxide emissions in a long-term trial on integrated soil fertility management in Western Kenya
Empirical approaches for assessing impacts of climate change on agriculture: The EcoCrop model and a case study with grain sorghum
Planning of territorial organizations as an entry point for agricultural research towards rural development and innovation
Eco-Efficient research to provide safe, profitable, and environmentally sustainable production of fruits and vegetables
La torta de ajonjolí en alimentación de cerdos. II. Efecto de la suplementación de las tortas de soya y ajonjolí con metionina, en raciones para cerdos
El azúcar en la alimentación de cerdos. I. Rendimiento de las hembras lactantes y lechones alimentados con altos niveles de azúcar refinada
The concept of integrated natural resource management (INRM) and its implications for developing evaluation methods
Throughfall and soil properties in shaded and unshaded coffee plantations and a secondary forest: a case study from Southern Colombia
