Youth in livestock and the power of education: The case of “Heirs of Tradition” from Colombia, 2012–2020
Codesigning sustainable land uses: framing participatory methods for research and development projects
Agronomic and economic performance of legume-legume and cereal-legume intercropping systems in Northern Tanzania
A multiomics integrative analysis of color de-synchronization with softening of 'Hass' avocado fruit: A first insight into a complex physiological disorder
The road to recovery: a synthesis of outcomes from ecosystem restoration in tropical and sub-tropical Asian forests
Predicting the future climate-related prevalence and distribution of crop pests and diseases affecting major food crops in Zambia
Integrated modeling to achieve global goals: lessons from the Food, Agriculture, Biodiversity, Land-use, and Energy (FABLE) initiative
Multivariate analysis in the dissection of phenotypic variation of Ethiopian cultivated barley (Hordeum vulgare ssp Vulgare L.) genotypes
Do farmers’ socioeconomic status determine the adoption of conservation agriculture? An empirical evidence from Eastern and Southern Regions of Cameroon
