How grass translates to cash in Western Kenya
Webinars: ¿Cómo diseñar intervenciones en agricultura?
Towards smart farming in Ethiopia: sharing experiences for successful adaptation of small-scale irrigation and value chain assessment
La Alianza Bioversity – CIAT entregará dos ultracongeladores en Palmira para almacenar vacunas COVID
The Alliance of Bioversity and CIAT will deliver two freezers to Palmira to store COVID vaccines
Alliance Women in Science: Then and Now
Launch of first digital catalog of cassava varieties from Cauca, Colombia
Scientists convene to reveal new research and tools for combatting a deadly banana disease
Where is my crop? Data-driven Initiatives for Rice and Cassava Analysis
Avanza fortalecimiento de capacidades agrometeorológicas en Panamá
Inspiring Ethiopian youth to adopt smart farming
Toward a sustainable coffee future in Vietnam’s Central Highlands
The downward trend: Nature’s decline risks our quality of life
Responding to the effects of COVID-19 on smallholder bean farmers in Kenya and Uganda
How improved livestock and pasture management practices are impacting agro-pastoralists in East Africa
Forest and landscape restoration: Beyond fixes that fail
CALL FOR ABSTRACTS: 2nd International Agrobiodiversity Congress
Surprising trove of sorghum diversity discovered in Australia — but it’s disappearing fast
The role that a plate could play in a city
Where can we grow Alfalfa?
Increasing business knowledge for sustainable and healthier diets in Kenya
El Valle del Cauca da sus primeros pasos en resiliencia climática con la implementación de la Mesa Técnica Agroclimática
America’s crop cousins are numerous, imperiled, and more needed than ever
GANSO: When the development of good practices and sustainable technologies reaches consumers
Using the Milan Urban Food Policy Pact to gauge progress in a city region
‘Rambo root’ could help with climate action, peace building and environmental issues
A bordo de ‘’Un Viaje en Común’’
The Alliance is grateful for the release of Jesús Quintana, Managing Director for the Americas
En Cali, nace la Alianza por la alimentación y uso del suelo
A city region as a food lab for a greater understanding of food systems
Alliance managing director for the Americas freed after kidnapping
El Valle del Cauca instala Mesa Técnica Agroclimática para contribuir a mitigar efectos del cambio climático en la región
IMPORTANT MESSAGE
Reclaiming the lost glory of sandy soils in Kenya
Alliance contributes to nationwide climate-resilient agriculture in the Philippines
CIAT receives international science and technology cooperation award from Hainan, China
Cooperatives in Agriculture have solutions for Climate Change
Food system sustainability indexes– are we comparing apples and oranges?
Agrobiodiversity is needed to sustain Human Health, now more than ever
Women making great strides in ensuring food security in Burundi
Better than money? In-kind payments incentivize farmers to conserve agrobiodiversity
On the hunt for wild bananas in Papua New Guinea
Better health – for people and the planet – grows on trees
Siguen abiertas inscripciones para recibir semillas biofortificadas
What digital revolution? Hundreds of millions of farmers still cannot get online
Open sharing of standardized data for sustainable agricultural
Aerial images detect and track food security threats for millions of African farmers
The next generation of biodiversity conservation targets must aim higher than ever
Ganadores caleños del Space Apps Challenge con talento de exportación
Open Access: A quick guide for researchers
Latin America poised to lead the next 50 years in food systems and agrobiodiversity research
Chen and the Chocolate Factory
Latin America leads global agricultural innovation at CGIAR’s Americas-based centers
Cameroon’s “Bean Sharer”
Burkina Faso: Rural women’s perspectives on COVID-19
CCAFS y la Alianza Bioversity Internacional y CIAT amplían acuerdo de cooperación con el CAC
Dos equipos caleños representarán a la ciudad en el Space Apps 2020 Global
The Rockefeller Foundation’s Food System Vision Prize Finalists include Alliance partner, CIP
Collaboration for the future of coffee and cocoa
Farmer knowledge is key to finding more resilient crops in climate crisis
Environmental Finance gives award to Alliance-backed impact investment fund in Brazil
Why we save seeds in Uganda
The Government of Ucayali, Peru, adopts strategies to strengthen cocoa and palm oil value chains
Sharing a vision: youth, women and the future of fine flavor cacao
Reversing biodiversity loss requires swift action on conservation and food systems
Due to pandemic, hunger and economic strife hit smallholder farmers in Lesotho
For Latin American coffee growers, climate change is now
Santiago de Cali: seleccionada para la hackatón virtual de la NASA
200 jóvenes participaron en el primer programa virtual “Bio-Aprendiz”
A sweet business in the Brazilian Amazon
Can cocoa save Colombia’s forests?
CIAT and Ingredion Inc. signed an agreement to develop next-generation waxy cassava varieties for the North Coast of Colombia
Sustainability of food systems: 5 steps beyond the EAT Lancet Report
Virtual Trainings Assess Sustainable Livestock Production
An action-oriented Food Systems Dialogue
Supporting the resilience of indigenous peoples during COVID-19
Identifying local solutions in the Barotse Floodplain for sustainable agricultural development
Playing chess with a pigeon – food safety, food security and obesity in Vietnam
From the field: how on-farm biodiversity is transforming community livelihoods in Kenya
Examine narratives to end policy deadlock, boost agricultural development in Africa, economists say
Partnerships for solutions: assessing COVID’s impacts on poor urban consumers in Africa
Coming to the rescue – Payment for Agrobiodiversity Services to safeguard crop varieties in Guatemala
The complex relationship between deforestation and diet diversity in the Amazon
Researchers and entrepreneurs bring back forgotten gems: underutilized crops transformed into healthy snacks
How COVID-19 is impacting banana-producing countries
Working across institutions and disciplines for science-based responses to fight COVID-19 in Ethiopia
Not so robust: robusta coffee more sensitive to warming than previously thought
AI goes underground: root crop growth predicted with drone imagery
Scientists unlock secrets of Ethiopia’s superfood in race to save it from warming climate
The response from the Alliance of Bioversity and CIAT to the COVID-19 crisis in Asia
Biodiversity: a building block for a healthier future
The response from the Alliance of Bioversity and CIAT to COVID-19 impacts on global food systems
Distributing high-iron and zinc bean varieties to women farmers during COVID-19
Earth Day 2020: Climate Action for resilient food systems
A Call to Action for world leaders preventing a global food security crisis while combating COVID-19
Caring for the seeds of the future during the quarantine
An Alliance for Trees: Why forest biodiversity is “too precious to lose”
Making gender equality integral to global agricultural research
Farming with Joy: How to build resilience one bean at a time
Alliance’s Colombia genebank hits conservation target with shipment to Svalbard
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